Japan Okinawa Arume Kinjo

沖縄県有銘、金城さんのコーヒー。

金城さんと一緒に沖縄で育つコーヒーを提供し始めたのは3年前、精製から学び初めて試行錯誤しながら美味しいコーヒーができるよう挑戦しています。金城さんは山原好きとコーヒー好きから数年前に沖縄東村有銘でコーヒー農園を初めました、農園は緑の生い茂る小高い丘の上に位置し、近くには沢や海があることからもミネラルが豊富で、沖縄ヤンバルならでは大地の恵みを蓄えています。

分からない事も多いからこそ毎年の収穫ロットや精製による味わいの違いも楽しみで、そういった事も含めて楽しんでもらいたいこのコーヒーには金城さんの沖縄ヤンバルへの愛情が詰まっています。

Coffee from Arume, Higashi Village, Okinawa — grown by Mr. Kinjo.

We began offering coffee grown together with Mr. Kinjo in Okinawa three years ago. From learning the processing methods to experimenting through trial and error, we continue to challenge ourselves to create delicious coffee every year.

A few years ago, driven by his love for the Yanbaru forest and coffee, Mr. Kinjo started a coffee farm in Arume, located in Higashi Village, Okinawa. The farm sits on a small hill surrounded by lush greenery. With nearby streams and the ocean providing mineral-rich conditions, the land embodies the unique blessings of Okinawa’s Yanbaru region.

Because there is still so much to learn, each harvest brings new discoveries—differences in flavor from each lot and each processing method become part of the joy. We hope you will enjoy these evolving expressions as well.

This coffee is filled with Mr. Kinjo’s passion for Okinawa and his deep love for the Yanbaru region.

A bright and refreshing cup with herbal notes and tropical fruit sweetness,

like papaya and starfruit, with a clean lime-like acidity.

 High roast- City roast 中浅煎り 

Pour over, Aero press,

※日本国内でもまだ生産量の少ない沖縄産コーヒー・小規模農園による手作業の収穫と選別・収穫量が限られているため、毎年ごく少量のみの販売となります・Extremely limited production from a small farm in Okinawa・Carefully hand-picked and processes・Available only in very small lots each year